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Release of the 2015 Wines - May and October
We made 18 Barrels of wine in 2015 - the most ever - so there is a lot more wine to go around than normal.We will release the 2015 Amungula Creek Pinot Noir in May, and the 2015 Maipenrai in October. Those who are mailing list members will receive an email when they are released. The 2015 [...]
Release of the 2014 Maipenrai Pinot Noir -SOLD OUT
The 2014 Maipenrai Pinot Noir Rogha Crois Vineyard is now available to our Gold and Silver members, and will be made available to Bronze members on the afternoon of November 24th, 2016. You will receive an email reminder.
2014 Amungula Creek Pinot Noir - SOLD OUT
2014 Amungula Creek Pinot Noir - SOLD OUTI am sorry to report that we have sold out of all of our 2014 Amungula Creek Pinot Noir.A small amount will be available at these two retailers in the coming weeksPlonk in the Fyshwick Markets, Canberra, ACTKillcare Cellars, Hardy's Bay. Central Coast, NSW
Release of the 2014 Amungula Creek Pinot Noir
We have started the pre-release of our 2014 Amungula Creek Pinot Noir exclusively to our Gold and Silver mailing list members. What remains will be available to Bronze mailing list members starting at 5pm, Monday, June 13 on a first come, first served basis. Our last two releases have sold out in less than 2 hours, [...]
2013 Maipenrai Pinot Noir has sold out-
Unfortunately we have sold out very quickly of the 2013 Maipenrai Pinot Noir this year.I apologise to all those who have missed out.
2013 Maipenrai Pinot Noir is Available Until Sold Out
Our 2013 Maipenrai Pinot Noir is available until we sell out. There is [...]
The 2013 Amungula Creek Pinot Noir is Sold Out
I am afraid the available wine sold out in less than 24 hours. For people located in Canberra, Plonk in Fyshwick has a small amount. Otherwise, there will be a fair bit more wine next year - and it is looking very good in barrel.
The 2013 Amungula Creek Pinot Noir is Available until Sold Out
Our 2013 Amungula Creek Pinot is made up from fruit from our own vineyard and from another district vineyard. It was fermented with wild yeasts, included about 10% whole bunches, and was kept on skins for 3 weeks. The 2013 Amungula Creek spent 18 months in French Oak, 25% of which was new.The 2013 [...]
Jancis Robinson Praises the 2010 Maipenrai Pinot Noir
I had the opportunity to visit Jancis Robinson at her home in London on her birthday in 2012 - and gave her a bottle of the just bottled 2010 Maipenrai as a present. She opened it up for a wine party last night and said ... It was served after four very smart red burgundies [...]
Maipenrai 2012 Pinot Noir - is SOLD OUT
Look for it at the following Canberra restaurants: Aubergine, Chairman and Yip, Silo, Grazing and Boffins. 2013 Amungula Creek Pinot Noir will be released in March 2015, and the 2013 Maipenrai Pinot Noir will be released in October 2015. Sign up to the mailing list to get your best chance to order before it sells out. [...]